Lunch On Tulsa Time
Today on the menu was Chicken and Stuffing. It was a barn hit. I fed a crowd so I doubled the recipe. You will need 2 boxes of chicken flavored Stove Top. 2 cans of Cream of Chicken. 2 cans of water. 2 pints of Sour Cream. Mix those all together in the bottom of the crock pot and add Pre cooked chicken to the top, cover and set on high for 4 hours.
Looks are deceiving!
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