Lunch On Tulsa Time

Today on the menu was Chicken and Stuffing.  It was a barn hit.  I fed a crowd so I doubled the recipe.  You will need 2 boxes of chicken flavored Stove Top.   2 cans of Cream of Chicken.  2 cans of water.  2 pints of Sour Cream.  Mix those all together in the bottom of the crock pot and add Pre cooked chicken to the top, cover and set on high for 4 hours. 

Looks are deceiving!

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